Welcome to Honshu, a culinary gem nestled in Jersey City at 95 Greene St. This exquisite restaurant specializes in offering a diverse menu anchored in fresh seafood and authentic Japanese flavors.
Start your journey with the Hamachi Kama, a rare treat of grilled yellowtail fin that showcases the chef's skill at US$20. The Miso Black Cod offers a decadent experience with its lean fish paired with shiro miso, while the Rock Shrimp delights with its crispy texture and zesty citrus aioli for just US$14.
The Salmon Skin Salad and Kabocha Squash Soup present delightful textures for soup and salad lovers. Feedback from patrons emphasizes the freshness of the sushi and the attentiveness of the staff, creating an inviting atmosphere for both dining in and takeout. Prepare to indulge in a culinary experience that celebrates authenticity and flavor!